Processed food plant

Pork processing plant located in Colón, province of Buenos Aires, has a production capacity of 1,000 tons of industrialized products with raw materials and selected recipes.

It has its own R&D labs, as well as microbiological, physical and chemical analysis.

Since 2014, vertical integration was achieved with the acquisition of the operative center Superporco: pork raising farms and balanced feed plant, located in Concepción del Uruguay, province of Entre Ríos.